The pasta for catering professionals, but also for the most demanding families, thanks to the practical 1kg format.
Produced with pure spring water from the Verde River and durum wheat semolina, carefully selected from the best grains mainly from Italy and around the world, according to the Delverde recipe. Bronze drawn and slow dried. Perfect cooking resistance and toughness, as expected from a premium product. Excellent with vegetable or legume sauces and in cold pasta.
COOKING TIME: 9 mins