Organic ondine lasagna
100% Italian durum wheat semolina pasta from organic farming. Produced with pure spring water, bronze drawn and slow drying at low temperatures.
All the nutritional richness of the grain of wheat, with the safety of organic. Quality and well-being: fibers, vitamins and minerals without sacrificing taste. Ideal for lasagna prepared with the traditional recipe as well as vegetables.
COOKING TIME: 25 mins