Elicoidali 500g

Durum wheat semolina pasta, carefully selected from the best grains mainly from Italy and all over the world, bronze drawn and slow drying at low temperatures, enriched with pure spring water, according to the Delverde recipe.
Packaged in a practical 500g bag. Excellent cooking performance, perfect consistency and chewability. Perfect for everyday preparations, with meat or vegetables and for capturing sauces.

COOKING TIME: 10 min

NUTRITION FACTS